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Institute for Applied Research & Innovation in Tourism
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Swiss EHT Level A: Service Excellence
Swiss EHT Level B: Sustainable Operations
Swiss EHT Level C: Leadership & People Development
Communication & guest interaction
Dining etiquette & table service
Emotional intelligence & service quality
Service sales & marketing skills
Cross-cultural communication
Leading & developing service teams
Fine Dining Etiquette – 1-course programme
Fine Dining Etiquette – 3-course programme
Luxury customer care & sensory experience design
Service Excellence Leadership
Summer Camp CT1 – Hospitality Excellent Service with Eco Tour
Summer Camp CT2 – Culinary, Chocolate & Bar (Marou Chocolate, HCMC)
Summer Camp CT3 – Culinary, Chocolate & Bar (Alluvia Cacao Farm, Dong Nai)
Summer Camp CT4 – Culinary, Bakery & Bar (Da Lat farm trip, 3D2N)
Summer Camp CT5 – Culinary, Bakery & Bar (2D1N farm trip near HCMC)
Summer Camp CT6 – Hospitality Excellent Service with EHL Certificate
Domestic tour-guide professional certificate
International tour-guide professional certificate
Domestic tour-operations professional certificate
International tour-operations professional certificate
CTH Level 3 – Foundation Diploma in Hospitality & Tourism
CTH Level 4 – Diploma in Hospitality Management
CTH Level 5 – Advanced Diploma in Hospitality Management
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Swiss EHT Level A: Service Excellence
Swiss EHT Level B: Sustainable Operations
Swiss EHT Level C: Leadership & People Development
Communication & guest interaction
Dining etiquette & table service
Emotional intelligence & service quality
Service sales & marketing skills
Cross-cultural communication
Leading & developing service teams
Fine Dining Etiquette – 1-course programme
Fine Dining Etiquette – 3-course programme
Luxury customer care & sensory experience design
Service Excellence Leadership
Summer Camp CT1 – Hospitality Excellent Service with Eco Tour
Summer Camp CT2 – Culinary, Chocolate & Bar (Marou Chocolate, HCMC)
Summer Camp CT3 – Culinary, Chocolate & Bar (Alluvia Cacao Farm, Dong Nai)
Summer Camp CT4 – Culinary, Bakery & Bar (Da Lat farm trip, 3D2N)
Summer Camp CT5 – Culinary, Bakery & Bar (2D1N farm trip near HCMC)
Summer Camp CT6 – Hospitality Excellent Service with EHL Certificate
Domestic tour-guide professional certificate
International tour-guide professional certificate
Domestic tour-operations professional certificate
International tour-operations professional certificate
CTH Level 3 – Foundation Diploma in Hospitality & Tourism
CTH Level 4 – Diploma in Hospitality Management
CTH Level 5 – Advanced Diploma in Hospitality Management
—
Swiss EHT Level A: Service Excellence
Swiss EHT Level B: Sustainable Operations
Swiss EHT Level C: Leadership & People Development
Communication & guest interaction
Dining etiquette & table service
Emotional intelligence & service quality
Service sales & marketing skills
Cross-cultural communication
Leading & developing service teams
Fine Dining Etiquette – 1-course programme
Fine Dining Etiquette – 3-course programme
Luxury customer care & sensory experience design
Service Excellence Leadership
Summer Camp CT1 – Hospitality Excellent Service with Eco Tour
Summer Camp CT2 – Culinary, Chocolate & Bar (Marou Chocolate, HCMC)
Summer Camp CT3 – Culinary, Chocolate & Bar (Alluvia Cacao Farm, Dong Nai)
Summer Camp CT4 – Culinary, Bakery & Bar (Da Lat farm trip, 3D2N)
Summer Camp CT5 – Culinary, Bakery & Bar (2D1N farm trip near HCMC)
Summer Camp CT6 – Hospitality Excellent Service with EHL Certificate
Domestic tour-guide professional certificate
International tour-guide professional certificate
Domestic tour-operations professional certificate
International tour-operations professional certificate
CTH Level 3 – Foundation Diploma in Hospitality & Tourism
CTH Level 4 – Diploma in Hospitality Management
CTH Level 5 – Advanced Diploma in Hospitality Management
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